Lemon Balm Extract Powder

This Special Issue, edited by Dr. Hiroki Yoshioka, focuses on the health benefits and nutritional aspects of plant extracts, which have garnered significant attention for their potential in natural remedies, supplements, and traditional medicine. The issue invites submissions of full reviews, original research, and short communications that explore both crude extracts and identified compounds from plants, emphasizing the need for functional evaluation. Manuscripts must be submitted online, un

This article explores the benefits of plant extracts and bioactive food ingredients in supplements for children, with particular emphasis on their effectiveness in addressing common childhood conditions such as memory impairment, respiratory diseases, gastrointestinal problems, and oral health issues. The report notes that there is growing interest in childhood nutrition and dietary supplements, with about 31 percent of children improving their health through these products. Clinical trials h

Green vegetable powder is becoming increasingly popular, raising concerns and questions about its true benefits. Sarah Keegan, a registered dietitian at the University Health Center, explains that these powders are dietary supplements designed to help people meet their daily vitamin and mineral needs. However, their specific nutritional components are usually not transparent enough. A typical serving of fruit or vegetable contains only 2 grams of fiber, while five whole servings of fruit and

Vegetable powders are an essential component of a healthy diet, providing vital nutrients that support heart, digestive, eye, and skin health. At Creative Enzymes, we specialize in transforming fresh vegetables into high-quality powders using advanced technology, ensuring the preservation of their active ingredients. Our vegetable powders, derived from various sources such as beetroot, sweet potato, spinach, garlic, carrot, and tomato, are gaining popularity across multiple industries, includ